Post-weaning E.coli enterotoxaemia: nutrition as a predisposing factor
Interactions between nutritional strategies and prevalence / severity of GI clinical pictures caused by E. coli after weaning.
The pig sector events all around the world
Weekly newsletter with all the pig333.com updates
Swine industry news in your email
Pig health: news and articles on PRRS, PCV2, biosecurity, etc, Pig disease guide, atlas of pathology, clinical cases…
Biocheck.UGent is an independent, risk-based, scientific scoring system for assessing the quality of your on-farm biosecurity.
A visual and practical step-by-step guide on how to perform a necropsy on a pig.
All the information about ASF: how to recognize the disease, how it is transmitted, pictures of lesions, latest news, guides, etc.
Description of the most important diseases and conditions in pigs
Images of major swine diseases
Pig disease diagnostic tool
Definition for the most commonly used pig terms
Simulator that calculates the amount of drug to add to the water when using a flow dispenser.
Weekly newsletter with all the pig333.com updates
Pig Prices by countries. Pork production and trade. News of the pig market and the raw materials
The latest slaughter pig prices in the most important pig markets. Check the evolution of the historical prices in charts and in several currencies.
Latest quotations for the main commodities used in pig feed. Historical graphs with the pig price and estimated feed price.
Figures & trends in pig numbers, pork production and pork trade.
Global production and trade data for the most important raw materials
Weekly newsletter with all the pig333.com updates
Articles on nutrition and pig feeding, characteristics of raw materials and additives for pig feed. Prices of raw materials
Latest quotations for the main commodities used in pig feed. Historical graphs with the pig price and estimated feed price.
Technical sheets of the main raw materials and additives used in swine feed. They include a comparison of nutritional values from various sources, product
Global production and trade data for the most important raw materials
Definition for the most commonly used pig terms
Use this tool to diagnose problems with the feed conversion ratio. Click on the flowchart or on the buttons within the text to navigate through the different parts of the tool.
A biweekly newsletter with the latest developments in swine nutrition
Articles on genetics and pig reproduction: genetic improvement, genomics, artificial insemination, use of hormones
Compare production data, calculate the number of sow, nursery, and finishing spaces, and visualize your tasks on the work schedule by type of BMS.
Tool that allows you to calculate the replacement rate in your farm
Definition for the most commonly used pig terms
Use this tool to find out why your farrowing rate is less than ideal. Click on the flowchart or on the buttons found within the text to navigate through the different parts of the tool.
Weekly newsletter with all the pig333.com updates
Management, pig farm management, work planning in each production stage: management in gestation, grow finish, batch farrowing
Compare production data, calculate the number of sow, nursery, and finishing spaces, and visualize your tasks on the work schedule by type of BMS.
Tool that allows you to calculate the replacement rate in your farm
Definition for the most commonly used pig terms
Weekly newsletter with all the pig333.com updates
Design of facilities and equipment for pig farms: building design, climate control, feeding systems, etc.
Biocheck.UGent is an independent, risk-based, scientific scoring system for assessing the quality of your on-farm biosecurity.
Environmental Footprint Calculator along the pork value chain.
Definition for the most commonly used pig terms
Simulator that calculates the amount of drug to add to the water when using a flow dispenser.
Use this tool to explore which slurry management strategy best fits your situation. Click on the flow chart or on the buttons within the text to navigate through the different parts of the tool.
Weekly newsletter with all the pig333.com updates
What makes us stand out is the quality and independence of our contents. Find out about the authors who make it possible. Our goal is to generate a virtual community of advanced users in the sector.
December 1999 to present – SETNA NUTRICIÓN S.A. – ADM – Swine division director
September 1994 to present – Associate professor – Department of Animal Medicine and Surgery – Faculty of Veterinary Sciences, Complutense University of Madrid (Spain)
May 1987 to November 1999 – Premix Ibérica – INVE GROUP (Belgian group of feed mill, premixes, and technical consultants) – Technical director in Spain and member of the scientific and research department in Belgium.
November 1985 to April 1987 – Nutrición Ganadera Segoviana, feed and swine production company in Segovia, Spain. Technical director.
2021 - Master's Degree in Science and Philosophy from the School of Government of the Complutense University of Madrid.
June 2011 – Human nutrition and dietetics – School of Health Studies – Madrid
February 1985 to February 2011 – Swine continuing education certification – American Association of Swine Veterinarians. MRCVS.
September 1985 to September 2011 – Veterinary swine continuing education certification – University of Minnesota-USA. MRCVS.
February 11, 2004 – Certification as pig veterinarian – Spanish Ministry of Agriculture – CyL/185/AC
1990 – Graduated as a swine expert by the European Union
October 1988 to June 1989 – Master of Swine Pathology and Production - Utrech University (Netherlands)
October 1987 to May 1988 – Master of Swine Nutrition – University of Minnesota (USA)
September 1985 to June 1987 – Ph.D. University of Minnesota
September 1980 to June 1985 – Doctor of veterinary medicine – Complutense University of Madrid (Spain)
Updated CV 05-Oct-2022
Interactions between nutritional strategies and prevalence / severity of GI clinical pictures caused by E. coli after weaning.
We are called because of sudden deaths in several integrated fattening farms.
Welcome to 333
Connect, share, and interact with the largest community of professionals in the swine industry.
Celebrating 155806Users on 333!
Sign upAlready a member?