Bruno Silva

Federal University of Minas Gerais - Brazil Author

Professor Bruno Silva has a degree in animal science from Universidade Federal de Viçosa (Brazil), and a Masters in Animal bioclimatology at the same institution. Received his PhD in animal bioclimatology and swine nutrition from Universidade Federal de Viçosa – UFV (Brazil) and the Institut National de la Recherche Agronomique - INRA (France) and a post - doctorate in Nutrition of pigs from Universidade Federal de Viçosa (Brazil). Worked as a researcher (Institute for Pig Genetics IPG bv, Netherlands) and swine nutritionist for TOPIGS Norsvin International.

Currently, is a professor and researcher in Nutrition and Swine Production and Environmental Adaptation at the Universidade Federal de Minas Gerais (UFMG, Brazil).

Updated CV 30-Jul-2020

TwitterLinkedinTelegramTelegram
2 Likecomment
share
My favorites
TwitterLinkedinTelegramTelegram
Like2 Comments
share
My favorites
22-Mar-2023pig333Hi systarlight7, here you have:
ANDRETTA, I. et al. The impact of feeding growing–finishing pigs with daily tailored diets using precision feeding techniques on animal performance, nutrient utilization, and body and carcass composition. Journal of Animal Science, v. 92, n. 9, p. 3925–3936, 2014.
ANDRETTA, I. et al. Feeding behavior of growing–finishing pigs reared under precision feeding strategies. Journal of Animal Science, v. 94, n. 7, p. 3042–3050, 2016a.
AYMERICH, P. et al. Increasing dietary lysine impacts differently growth performance of growing pigs sorted by body weight. Animals, v. 10, n. 6, p. 1–17, 2020.
Gaillard, Charlotte, Nathalie Quiniou, Raphaël Gauthier, Laetitia Cloutier, e Jean-Yves Dourmad. 2020. "Evaluation of a decision support system for precision feeding of gestating sows". Journal of Animal Science 98 (9): skaa255. https://doi.org/10.1093/jas/skaa255.
GAILLARD, C.; BROSSARD, L.; DOURMAD, J. Y. Improvement of feed and nutrient efficiency in pig production through precision feeding. Animal Feed Science and Technology, v. 268, n. June, p. 114611, 2020.
HAUSCHILD, L.; POMAR, C.; LOVATTO, P. A. Systematic comparison of the empirical and factorial methods used to estimate the nutrient requirements of growing pigs. Animal, v. 4, n. 5, p. 714–723, 2010.
POMAR, C. et al. Applying precision feeding techniques in growing-finishing pig operations. Revista Brasileira de Zootecnia, v. 38, n. spe, p. 226–237, 2009.
POMAR, C. et al. Modelling nutrient digestion and utilisation in farm animals. Modelling nutrient digestion and utilisation in farm animals, p. 327–334, 2010.
POMAR, C.; REMUS, A. Precision pig feeding: A breakthrough toward sustainability. Animal Frontiers, v. 9, n. 2, p. 52–59, 2019.
TwitterLinkedinTelegramTelegram
1 Likecomment
share
My favorites
TwitterLinkedinTelegramTelegram
3 Like3 Comments
share
My favorites
03-Oct-2020mathieu.cortylthank for the clarification!
TwitterLinkedinTelegramTelegram
Likecomment
share
My favorites
TwitterLinkedinTelegramTelegram
1 Like2 Comments
share
My favorites
27-Sep-2017Sang Five Starmộth cho hỏi lợn nái kém sữa phải làm sao để tăng lượng sữa lên bạn nhỉ ?

Welcome to 333

Connect, share, and interact with the largest community of professionals in the swine industry.

Celebrating 155807Users on 333!

Sign upAlready a member?
Recommended accounts
Zhou  Lydia

Zhou Lydia

Other - China
DAVI  LIOU

DAVI LIOU

Other - China
Kemin

Kemin

Company - Belgium
Produmix & Igusol EN
Company - Spain
mEATquality (English)
Company - Spain