Sandra Carolina Salguero Cruz
Federal University of Viçosa - Brazil Author2014 and up to now: Post-doctorate in the Federal University of Viçosa in the projects related to the next version of the Brazilian Tables 2016, under the guidance of Professor Horacio Santiago Rostagno.
2009 – 2013: Ph.D: in Veterinary Medicine/Science and Animal Husbandry / Area: Monogastric Animals Nutrition and Production from the Federal University of Viçosa. Counselor: Horacio Santiago Rostagno.
Assistant in the projects related to the updating of the Brazilian Tables 2011
2007 – 2009: Msc degree in Veterinary Medicine/Science and Animal Husbandry / Area: Monograstric Animals Nutrition and Production from the Federal University of Viçosa. Counselor: Horacio Santiago Rostagno.
2005 – Degree in Veterinary Medicine/Science and Animal Husbandry from the University of Tolima – Ibagué (Colombia). Counselor: Carlos Alfonso Poveda.
Experience in animal nutrition and feeding working mainly in the evaluation of feed (calcium and phosphorus); bioavailability and bioequivalence of phosphorus and phytases, as well as that of energy and probiotics; ideal protein requirements through mathematical models for layers, cows and pigs; and the evaluation of the levels of fat-soluble and water-soluble vitamins for layers, chickens and pigs.
Updated CV 05-May-2016