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European Lecture Tour 2013 Lisbon
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CURIOUS about branding and building profit from the core?
Ideas for building and maintaining an advantage through branding in an increasingly competitive and interconnected world.
CURIOUS about a natural, pure, sustainable source of fatty acids and high quality proteins?
Algae, can it revolutionise the way we feed?
CURIOUS about your carbon footprint?
What is a carbon footprint, and why is it important to you? The New Zealand Government will subsidise emissions from farmers until at least 2015. How long will taxpayers subsidise the agri-sector which accounts for 50% of its carbon emissions? As carbon footprint comes into the spotlight with consumers and Governments across the world, how can we respond to address these challenges?
CURIOUS about nutritional breakthroughs and solutions?
What we must understand to maximise productivity. With a world record of 31,000 litres of milk, why do we settle for 8,000+ litres? Is the grading system out of date? What are the obstacles to maximising EPS (Efficiency, Profitability, Sustainability)?