CPF wins the Most Outstanding Company in Thailand – Agriculture Sector award from AsiaMoney

CPF uses innovation to save water, recycle water, and share treated water with farmers, reducing their carbon footprint.

CPF's growth is mainly due to additional overseas investments, positive performance, and recovery following ASF.

CPF wins "Highly Commended in Sustainability Award" affirming the company's success in food Safety, self-sufficient society, and balance of nature.

Charoen Pokphand Foods PLC (CPF) reported an 23% increase in third quarter earnings from the same period last year despite a 6% lower sales revenue. Earnings in fourth quarter and in 2020 expected to increase further.

CP Foods has launched Sustainable Packaging Design and Development Projects and switching to eco-friendly packages in an effort to reduce number of plastic waste and using 100% sustainable materials within 2030.

Mahidol University signed a research and development pact with Charoen Pokphand Foods PLC (CPF) to explore health food innovations that respond to the needs of consumers at all ages for the sustainable health of all Thais.

Charoen Pokphand Foods’ (CP Foods) farms are transitioning toward a stress-free and high animal welfare environment where animals are living happily for their entire lives, in an effort to promote ethical and healthy food products.

Charoen Pokphand Foods and its subsidiary Bangkok Produce Merchandising have teamed up with Thailand’s Department of Labour Protection and Welfare to improve labour practice of local suppliers, ensuring traceability and sustainability of both companies’ supply chain.

To celebrate World Environment Day on June 5, Charoen Pokphand Foods PCL (CP Foods) announced “CP Foods Coal Free by the year 2022” project to phasing out coal usage from all its operations in Thailand in response to UN Sustainable Development Goals.