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If they raise sows, piglets or grow-finishing pigs, swine producers have specific business goals. Each stage of a pig’s life comes with its challenges, and producers have the task of meeting those challenges head-on to support the health and welfare of the pig, as well as reach their own financial targets.
“Whether the focus is increasing the kilograms of meat produced, extending sow productivity, improving piglet mortality and uniformity, or raising grow-finish profitability, the Scale Up™ program takes a comprehensive view of production systems and each life stage to identify opportunities,” says Marisol Castillo, senior manager of global swine solutions for Novus International.
Created to meet the demands of today’s producer, the Scale Up™ program delivers science-based nutrition solutions to optimize production at every stage of a pig’s life, helping each animal meets its genetic potential.
The program matches the expertise of Novus representatives with customers to determine the best nutrition and management practices that can help producers meet their goals. Recognizing pig farms can experience challenges differently depending on where they are located, Scale Up™ is backed by XpertLink, an extensive network of leading industry experts, covering topics from nutrition, management, health, feed manufacturing, and meat quality.
“The industry professionals in XpertLink are outside of Novus. They are a network of people from around the world, with different perspectives and experiences, who can work with our customers to help them overcome issues and identify opportunities to take their operation to the next level,” Castillo said.
October 26, 2022 - Novus International
