X
XLinkedinWhatsAppTelegramTelegram
0

Thompson's tip: Water contamination

In pigs, the importance of the correct flow rates for different classes of stock is well known but the quality of this water is sometimes neglected, says Paul Thompson, veterinary consultant to pig-breeding company ACMC Ltd.

10 August 2011
X
XLinkedinWhatsAppTelegramTelegram
0

ACMC Water contaminationIn human medicine water contamination is a well-recognised route of disease transmission. In pigs, the importance of the correct flow rates for different classes of stock is well known but the quality of this water is sometimes neglected, says Paul Thompson, veterinary consultant to pig-breeding company ACMC Ltd.

As well as achieving the correct flow rate per minute, the water delivered needs to be palatable and clean. A particular factor that can influence palatability is, for example, the salt content. This can be high in some water from boreholes. Some header tank systems are full of sludge, which is a potential source of heavy bacterial contamination.

Borehole water should be checked annually for its mineral content. The microbial content of the water can be quickly assessed by use of dip slides to give an indication of level of contamination. These agar-coated slides — available from your vet — can be either touched against a surface or dipped in water before sending off to a lab for culture and analysis for bacteria.

ACMC Ltd.

Article Comments

This area is not intended to be a place to consult authors about their articles, but rather a place for open discussion among pig333.com users.
Leave a new Comment

Access restricted to 333 users. In order to post a comment you must be logged in.

You are not subscribed to this list pig333.com in 3 minutes

Weekly newsletter with all the pig333.com updates

Log in and sign up on the list

You are not subscribed to this list Swine News

Swine industry news in your email

Log in and sign up on the list