
Swine news - Economy

Germany: New drop in pork production
According to data by the Federal Statistical Office (Destatis), meat production fell by some 2.6% or 102,700 tonnes in comparison with the first semester of 2018.
Nicaragua presents its national pig production development strategy
U.S. pork exports were record-large in July
The cost of the temporary suspension of Canadian pork exports to China
EU leading in global agri-food trade

Welcome to 333
Connect, share, and interact with the largest community of professionals in the swine industry.
Celebrating 190260Users on 333!
Sign upAlready a member?
Welcome to 333
Connect, share, and interact with the largest community of professionals in the swine industry.
Celebrating 190260Users on 333!
Sign upAlready a member?ASF: Chinese pork imports doubled in July

Spanish pork production grows by 2%
Whilst production increases importantly in Aragón, it comes to a standstill in Catalonia.
China reports the USA before the WTO for the new tariff measures

Positive forecasts for Mexican pork production
The USDA has published its report on meat production in Mexico, and it foresees its increase and also a rise in is domestic consumption.
U.S. pork producers celebrate trade agreement with Japan


Russia: pig production grows
In January-July 2019 in agricultural organizations grew 5.2% year-on-year.

ASF in Asia: One year on, close to 5 million pigs lost
Almost 5 million pigs in Asia have now died or been culled because of the spread of African swine fever (ASF), a contagious viral disease that affects pigs and that was first detected in Asia one year ago this month.

Argentina prepares the first shipment of pork to China
In August, the meat processing plant Paladini will carry out the first shipment of Argentinian pork to China.
The Netherlands postpones the aids program for pig producers that cease their activity
ASF continues to threaten the global pork market
Commission refers Germany to the Court for its failure to apply EU rules on VAT for farmers


+ Likes
- Isotonic Protein Solution Supplementation Enhances Growth Performance, Intestinal Immunity, and Beneficial Microbiota in Suckling Piglets.
- Manage inflammation with synergistic use of flavonoids
- Where Profit is built: Four key levers
- Digestibility vs. Absorption: Understanding Nutrient Utilization in Pigs
- Focus on sow productivity and breeding progress (productivity + genetic gain)
May 2019: EU agri-food exports continue at record pace
China: pork production drops by 5.5%
Mexico is eligible to sell pig offal to China
Brazil: spectacular increase in pork exports
Russia keeps a high pork exporting potential
EU: Agriculture Work programme of Finland's presidency

The most...

New Educational Videos for Pig Farmers
The mEATquality releases ..
New study by mEATquality!
Adding linseed, apple pomace & milk thistle ..
From 𝗣𝗶𝗴 𝟯𝟯𝟯, we want to congratulate our colleagues at ..