Ten years of ASF in Poland: what have we learnt?
The human factor: Are we ready to eradicate PRRS?
ASF - What we can learn from Sardinia?
Clinical case: Gastroesophageal ulcers in finishing pigs due to pyrrolizidine alkaloidosis
Sow mortality: When and where? (2/2)
Sow mortality: How and who? (1/2)
Clinical case - Depopulation: What a pain streptococcus is!
Artificial intelligence in the swine industry: an unstoppable present
Effect of drying and warming piglets at farrowing on preweaning mortality
Debunking myths about biosecurity on swine farms
The impact of discontinuing perinatal antibiotic treatments in piglets
No swine dysentery? Challenges that mild strains of Brachyspira hyodysenteriae pose to the industry
What is the best age for weaning piglets?
Improving PRRS control through controlling digestive disease processes
Video about split suckling: The importance of the first few hours
Weaning: The first hours after arrival
Increased feed conversion ratio and mortality with worsening of growth
Weaning: The importance of the process
Getahvirus (GETV), an emerging arboviral cause of reproductive losses and perinatal mortality in China-Asian pig production
Increased feed conversion ratio and mortality but with stable growth
Intrauterine immunization as an industry-friendly route of vaccination in pigs
Worsened feed conversion ratio and growth but mortality stable
Increased feed conversion ratio with stable mortality and growth
Cross-fostering protocols, a complex issue to standardize
Weaning well starts "before weaning"
Troubleshooting problems with the feed conversion ratio: Environment
Troubleshooting problems with the feed conversion ratio: Management
Troubleshooting problems with the feed conversion ratio: Diet
ELISA assay as a diagnostic tool (2/2): Interpreting results
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