mEATquality (English)

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Linking extensive husbandry practices to the intrinsic quality of pork and broiler meat.

mEATquality analyses consumer attitudes, perceptions, and preferences regarding sustainable meat production. The husbandry factors that determinate ‘extensiveness’ can be applied and optimised in organic, free-range and conventional production systems.

This project has received funding from the European Union’s Horizon 2020 research and innovation programme under Grant Agreement No 101000344.

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17-Jan-2025 (today)
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WelFarmersCompany - France10:21
🐽 The W𝗲𝗹𝗙𝗮𝗿𝗺𝗲𝗿𝘀 project will address 4 critical themes in order to improve pig welfare. The second topic is: 𝗣𝗜𝗚𝗦 W𝗜𝗧𝗛 𝗨𝗡𝗗𝗢𝗖𝗞𝗘𝗗 𝗧𝗔𝗜𝗟𝗦.

2️⃣ This theme explores the challenges and opportunities of 𝗿𝗲𝗮𝗿𝗶𝗻𝗴 𝗽𝗶𝗴𝘀 𝘄𝗶𝘁𝗵 𝘂𝗻𝗱𝗼𝗰𝗸𝗲𝗱 𝘁𝗮𝗶𝗹𝘀, aiming to promote welfare-friendly practices.

💡 For more details, visit the official project website at www.welfarmers.com
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 mEATquality (English) likes an article in 3tres3.com
17-Jan-2025 (today)
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11-Jan-2025marco-antonio-jacho-lopezInteresante trabajo, siempre será positivo para el sector este tipo de estudios. De todas maneras comentar que el peso al destete está influenciado por muchos factores entre los cuales el peso al nacimiento es fundamental, no observo en el resument del estudio que se haga referencia a este tema, también creo que sería importante, si no se ha hecho, evaluar la duración del parto de las cerdas, para saber si hay (sería lógico) influencia directa de la música.
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17-Jan-2025 (today)
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ECO Animal HealthCompany - United Kingdom13-Jan-2025

Mitigating AMR: The 3 Rights

Antimicrobial resistance (AMR) is an urgent global public health threat associated with nearly 5 million deaths in 2019.
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 mEATquality (English) likes an article in pig333.com
17-Jan-2025 (today)
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14-Jan-2025azory-mbumawelcome 333 Africa’s we really appreciate your availability
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17-Jan-2025 (today)
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Pig genetics is crucial in enhancing pork production’s sustainability and quality, tackling challenges like disease resistance and environmental impact. Discover how genetic selection can benefit your production system!
🔗 Learn more:
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17-Jan-2025 (today)
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The mEATquality Newsletter is now available! Learn about the project's development and access scientific and practical tools on extensive pig and poultry husbandry practices, meat quality, sustainability of pig and poultry farming, and consumer preferences when choosing meat.
Don't miss out! Check it here: https://lnkd.in/duGexv4d
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16-Jan-2025 (yesterday)
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INTERNATIONAL PARTNERSHIPS

INTERNATIONAL PARTNERSHIPS AND INHOUSE SPECIALISTS
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Agri-food industry by-products and functional additives for pigs feeding

This Practice Abstract explains how to reduce food-feed competition in pig production
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 mEATquality (English) likes an article in pig333.com
16-Dec-2024 (1 months 1 days ago)
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16-Dec-2024 (1 months 1 days ago)
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WelFarmersCompany - France08-Apr-2024

WelFarmers Project launches dedicated Website: A Hub for Advancing Pig Welfare

Phase One of the WelFarmers website is now live, offering visitors a glimpse into the project’s foundational elements.
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