Controlling streptococcal infections on a sow farm, a field experience
Can autogenous vaccines help us control streptococcal infections? What should we take into account?
Can autogenous vaccines help us control streptococcal infections? What should we take into account?
Do's and don'ts of vaccine storage regarding location, temperature control, maintenance, and traceability.
The slaughterhouse suspected animal welfare issues as a high number of healed broken ribs were found during the meat inspection of a batch of pigs.
In the first two installments, we covered necropsy in lateral decubitus. In this third installment, we will look at necropsy in the supine position
Antonio Palomo summarizes the presentations on swine health from the recent edition of the AASV that took place in Nashville (Tennessee).
To ensure vaccines work properly, we must carefully control certain critical points in their handling.
Although initially the focus was on the gastric ulcers, after the first visits, more importance was given to liver damage and poisoning was suspected.
The survey by Pig333 reveals promising perspectives but ample room for improvement in biosecurity.
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Sign upAlready a member?How do turbinate atrophy and the effect on cilia caused by B. bronchiseptica affect the incidence of S. suis and porcine respiratory disease complex?
To reduce mortality, it is essential to diagnose the causes. To do so, we must answer four basic questions: how, who, when, and where? In this article, we'll address the latter two.
Are we using the best samples and techniques to monitor PRRS absence in boar studs?
The biocidal properties of silver nanoparticles are of interest in the context of increasing antibiotic resistance. What are their uses?
In this second installment, we cover extracting the tongue, trachea, lungs, and heart in one piece. We will extract the organs of the abdominal cavity, both the digestive system and the urinary and genital tracts. In the head, we will access the nasal turbinates, brain, and cerebellum.
Modulation of the microbiota seems to influence the presence of S. Suis and the expression of its virulence factors.
To reduce mortality, it is essential to diagnose the causes. To do so, we must answer four basic questions: how, who, when, and where? In this article, we'll address the first two.
What laboratory diagnostic methods can I use to diagnose FMD? Which one should I choose according to the situation? How do I interpret the results?
Detection of lung lesions in slaughtered pigs also allows estimation of economic losses.
This new section, coordinated by the pathological anatomy team of the University of Cordoba, Spain, will show us, in a very visual and practical way, how to perform a necropsy on a pig.
A case study on identifying and addressing entry-related biosecurity hazards on a sow farm.
In the end, depopulation was the option to reduce mortality and the excessive use of antibiotics in the nursery and subsequent phases.
What laboratory diagnostic methods can I use to APP? Which one should I choose according to the situation? How do I interpret the results?
PRRS creates frustrating challenges as it seems we have to keep learning the same lessons we already know, along with the occasional new chapter.
Too often a single sequence information is used to make important conclusions regarding virus source, especially for new PRRS outbreaks, guiding outbreak investigations, and future interventions.
Neonatal diarrhoea is a serious problem for farmers and vets. Affected piglets can develop severe diarrhoea from 1–2 h to 7 days following birth.
In this article we will focus the discussion on the practical applications of the new monitoring systems.
Let’s have a look at some common biosecurity myths and how standardized outbreak investigations can help to improve biosecurity outcomes.
The evolution of multi-site pig production over the last 25 years has not held true to its original intent.
The knowledge and the experience of the veterinarian are important, but not enough. The most valuable information will be provided by the farmer, because they know their pigs and many details that the veterinarian may not see or know.
The detection of a pathogen alone is not sufficient for elucidating the aetiology behind neonatal diarrhoea outbreaks. The diagnosis of neonatal diarrhoea is one of the most challenging ones in daily pig practice.
The feed industry has a significant and essential role to play in achieving One Health in pork production on multiple levels.
Depending on the levels of maternal derived immunity, a potential interference of vaccine intake may happen, jeopardizing vaccine seroconversion and efficacy.
What laboratory diagnostic methods can I use to diagnose PED? Which one should I choose according to the situation? How do I interpret the results?
Welcome to 333
Connect, share, and interact with the largest community of professionals in the swine industry.
Celebrating 155934Users on 333!
Sign upAlready a member?