
Abstracts - Pig health
Herd-level risk factors for the seropositivity to Mycoplasma hyopneumoniae
French network for the surveillance of influenza viruses in pigs (Résavip)
Effect of feed restriction on performance and nutrient metabolism in pigs co-infected with M. hyo and SIV
Antimicrobial resistance genes of Staphylococcus aureus from pork
First report of Corynebacterium pseudotuberculosis in Black Alentejano pig

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Antibiotics used most commonly to treat animals in Europe
The presence of six potentially pathogenic viruses in pigs suffering from post-weaning multisystemic wasting syndrome
Risk factors for detecting influenza A virus in growing pigs
Origin and Evolution of European Community-Acquired Methicillin-Resistant Staphylococcus aureus
Effect of susceptibility to ETEC and of dietary Trp on gut microbiota diversity observed in healthy young pigs
Association between transmission rate and disease severity for Actinobacillus pleuropneumoniae infection in pigs


African Swine Fever
PEDV RNA present in commercial spray-dried porcine plasma is not infectious to naïve pigs
Alternative sampling strategies for passive classical and African swine fever surveillance in wild boar
Influenza A virus acquires enhanced pathogenicity and transmissibility after serial passages in swine
Contaminated complete feed as a vehicle for PEDV
Evidence of infectivity of airborne PEDV at long distances from infected herds
Superinfection of sows with Cystoisospora suis ante partum


In vitro antimicrobial susceptibility of Mycoplasma hyorhinis field isolates collected from swine lung specimens in Korea
Pathogen presence in feral pigs and their movement around two commercial piggeries in Queensland, Australia
Risk factors for lameness development in sows within the first days of group-housing
Survival of Actinobacillus pleuropneumoniae outside the pig
Characterization of influenza A outbreaks in swine herds and measures to reduce zoonotic transmission
Vaccination influences the evolution of classical swine fever virus

