
Abstracts - Pig health
A new recombinant live attenuated African swine fever virus with cross-protective capabilities
Retrospective serological survey for Seneca Valley virus infection in Brazil
Survey on Mycoplasma hyopneumoniae gilt acclimation practices in Europe
Evolutionary dynamics of influenza a viruses in US exhibition swine
Persistence of nasal MRSA CC398 among participants of veterinary conferences and occurrence among their household members

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Epidemiological investigations of the introduction of PRRSV in Chile, 2013-2015
Environmental persistence of porcine coronaviruses in feed and feed ingredients
Reducing antimicrobial usage in pig production without jeopardizing production parameters
Influenza A viruses within swine farrow-to-wean farms: emergence, persistence, and subsidence of diverse viral genotypes
Development of a rapid, simple, and specific rtPCR assay for detection of pseudorabies viral DNA in domestic swine herds
Utility of snout wipe samples for influenza a virus surveillance in exhibition swine populations


African Swine Fever
Pathological evaluation of claw lesions in culled sows from a Greek herd
Assessment of the risk to public health due to use of antimicrobials in pigs: an example of pleuromutilins in Denmark
A competitive ELISA differentiating PCV2 antibodies from mixture of PCV1/PCV2 antibodies in pig sera
Emergence of livestock-associated MRSA bloodstream infections in Denmark
Novel pestivirus species in pigs, Austria
Cost of PRRSV at individual farm level


Efficacy evaluation of the C-strain-based vaccines against the subgenotype 2.1d classical swine fever virus emerging in China
Systematic epidemiological investigations of cases of Senecavirus A in US swine breeding herds
Two clinical isolates of Mycoplasma hyosynoviae showed differing pattern of lameness
Evaluation of an electrostatic particle ionization technology for decreasing airborne pathogens in pigs
Regional limb injection or systemic medication for the treatment of septic lameness in sows
Antimicrobial resistance of faecal E. coli isolates from pig farms with different durations of in-feed antimicrobial use

