
Abstracts - Pig health
Efficacy evaluation of the C-strain-based vaccines against the subgenotype 2.1d classical swine fever virus emerging in China
Systematic epidemiological investigations of cases of Senecavirus A in US swine breeding herds
Two clinical isolates of Mycoplasma hyosynoviae showed differing pattern of lameness
Evaluation of an electrostatic particle ionization technology for decreasing airborne pathogens in pigs
Regional limb injection or systemic medication for the treatment of septic lameness in sows

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Antimicrobial resistance of faecal E. coli isolates from pig farms with different durations of in-feed antimicrobial use
Emergence of a novel highly pathogenic PRRSV in China
Evaluation of biosecurity measures to prevent indirect transmission of PEDv
Antimicrobial potential of bacteriocins in swine production
Adenovirus-vectored vaccine confers protection against FMDV O1 Manisa in swine
Effects of dietary supplementation with freshwater microalgae on gut health in weaned piglets


African Swine Fever
Detection of genome, antigen, and antibodies in oral fluids from pigs infected with foot-and-mouth disease virus
Diversity of Yersinia enterocolitica in French slaughterhouses
Detection of a novel circovirus PCV3 in pigs with cardiac and multi-systemic inflammation
Frequent isolation of MRSA ST398 among healthy pigs in Portugal
Molecular evolution of PRRS viruses circulating in Vietnam from 2007 to 2015
No clear effect of initiating vaccination on the amounts of prescribed antimicrobials


Host-pathogen interplay at primary infection sites in pigs challenged with Actinobacillus pleuropneumoniae
An experimental study demonstrates that llamas and pigs are susceptible to the virus MERS-CoV
Serological follow-up of tuberculosis in a wild boar population in contact with infected cattle
An update of Brachyspira hyodysenteriae serotyping
Development of loop-mediated isothermal amplification assays for rapid detection of Toxoplasma gondii in pork
MRSA colonization and infection among persons with occupational livestock exposure in Europe

