Read this article in:

Iberian pig

This area is not intended to be a place to consult authors about their articles, but rather a place for open discussion among pig333.com users.

Leave a new Comment

Access restricted to 333 users. In order to post a comment you must be logged in.

You are not subscribed to this list pig333.com in 3 minutes

Weekly newsletter with all the pig333.com updates

A new system based on AI allows tasting ham automatically

The University of Salamanca develops a technology that simulates tasters work and whose results are available in the cloud.

Welcome to 333

Connect, share, and interact with the largest community of professionals in the swine industry.

Celebrating 155822Users on 333!