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Access for U.S. pork exports to Argentina

Government of Argentina has finalized technical requirements that will allow U.S. pork to be imported into Argentina for the first time since 1992.

16 April 2018
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Since the White House announced an agreement with Argentina last August, technical staff from the U.S. Department of Agriculture and the Office of the U.S. Trade Representative have been working with Argentina’s Ministry of Agro-Industry on new terms for market access that are practical, science-based and consistent with relevant international animal health standards. The finalization of these technical requirements means that U.S. exports of pork and natural swine casings can now resume.

“This breakthrough is the result of efforts by this Administration to help America’s farmers and ranchers reach new markets and ensure fair trade practices by our international partners,” Perdue said. “Once the people of Argentina get a taste of American pork products after all this time, we’re sure they’ll want more of it. This is a great day for our agriculture community and an example of how the Trump Administration is committed to supporting our producers by opening new markets for their products.”

Friday April 13, 2017/ USDA/ United States.
https://www.usda.gov

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