X
XLinkedinWhatsAppTelegramTelegram
0

Denmark: speeding up organic production

The Danish agricultural Minister, Mette Gjerskov, has launched an Action Plan for organic production towards 2020.

25 September 2012
X
XLinkedinWhatsAppTelegramTelegram
0

The Danish agricultural Minister, Mette Gjerskov, has launched an Action Plan for organic production towards 2020. The plan put action behind the Danish government’s objective of doubling the Danish organic area by 2020

The Danish government is aiming at a green transition of Danish agriculture and considers organic production a cornerstone in this conversion.

The new Action Plan includes various initiatives aimed at farmers, processing and retail sector and consumers.

Tuesday June 26, 2012/ Ministry of Food, Agriculture and Fisheries/ Denmark.
http://www.fvm.dk/

Article Comments

This area is not intended to be a place to consult authors about their articles, but rather a place for open discussion among pig333.com users.
Leave a new Comment

Access restricted to 333 users. In order to post a comment you must be logged in.

You are not subscribed to this list pig333.com in 3 minutes

Weekly newsletter with all the pig333.com updates

Log in and sign up on the list

Related articles

Denmark launches new environment law

28-Sep-2012
The Danish government has therefore passed a law introducing 10-metre wide buffer strips of non-cultivated land along all lakes and watercourses in the country side toiling 50.000 hectares.

Organic diet for organic pigs and poultry

28-Nov-2011
In a new research project, scientists from Aarhus University and from universities in Switzerland, Finland, Germany and the Netherlands, among others, will develop organic feeding strategies for the European pig and poultry market based solely on organic products.

USDA publishes Organic Program Handbook

06-Sep-2010
The U.S. Department of Agriculture published the first edition of a program handbook designed for those who own, manage, or certify organic operations. Prepared by the National Organic Program (NOP), the handbook provides guidance about the national organic standards and instructions that outline best program practices. It is intended to serve as a resource for the organic industry that will help participants comply with federal regulations.

Welcome to 333

Connect, share, and interact with the largest community of professionals in the swine industry.

Celebrating 155849Users on 333!

Sign upAlready a member?

The most...

tags

Sign uplogin