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Use this tool to diagnose problems with the feed conversion ratio. Click on the flowchart or on the buttons within the text to navigate through the different parts of the tool.
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Management, pig farm management, work planning in each production stage: management in gestation, grow finish, batch farrowing
Compare production data, calculate the number of sow, nursery, and finishing spaces, and visualize your tasks on the work schedule by type of BMS.
Tool that allows you to calculate the replacement rate in your farm
Definition for the most commonly used pig terms
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Design of facilities and equipment for pig farms: building design, climate control, feeding systems, etc.
Biocheck.UGent is an independent, risk-based, scientific scoring system for assessing the quality of your on-farm biosecurity.
Definition for the most commonly used pig terms
Use this tool to explore which slurry management strategy best fits your situation. Click on the flow chart or on the buttons within the text to navigate through the different parts of the tool.
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20.2% of the slaughterings were carried out in the abattoir Cooperl Arcatlantique.
As France Agrimer publishes, during year 2013, in France a total of 23.1 million pigs were slaughtered.
From the total of the slaughtered pigs, 20.2% of the slaughterings were carried out in the abattoir Cooperl Arcatlantique, followed by Bigard (Socopa) (19.2%), GAD/Europig (8.7%), Kermene (7.9%), Abattoir Bernard JF (4.9%), Gâtine Viandes (4.7%), ABERA (4.4%), AIM (3.0%) and Tradival (2.2%).
August 2014/ FranceAgrimer/ France.
http://www.franceagrimer.fr
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