X
XLinkedinWhatsAppTelegramTelegram
0

Germany - Significant rise in pig meat production in the 3rd quarter of 2010

In the 3rd quarter of 2010, just under 2 million tonnes of meat were produced from commercial slaughtering in Germany, 4.2% more than in the same quarter a year earlier. As further reported by the Federal Statistical Office (Destatis), this rise was mainly due to the significant increase in the number of pigs slaughtered. The production of poultry meat is also on the rise, while the production of beef is declining.
19 November 2010
X
XLinkedinWhatsAppTelegramTelegram
0
In the 3rd quarter of 2010, just under 2 million tonnes of meat were produced from commercial slaughtering in Germany, 4.2% more than in the same quarter a year earlier. As further reported by the Federal Statistical Office (Destatis), this rise was mainly due to the significant increase in the number of pigs slaughtered. The production of poultry meat is also on the rise, while the production of beef is declining.

The number of pigs slaughtered during the third trimester rose to 14,6 million, an increase of 5,6% (+ 774.400 animals) with respect to the same period last year. Concurrently, pork production has also risen, with an increase of 5,5%, (71.300 tons more), reaching 1,36 million tons.

http://www.destatis.de/jetspeed/portal/cms/Sites/destatis/Internet/EN/press/pr/2010/11/PE10__417__413,templateId=renderPrint.psml

Article Comments

This area is not intended to be a place to consult authors about their articles, but rather a place for open discussion among pig333.com users.
Leave a new Comment

Access restricted to 333 users. In order to post a comment you must be logged in.

You are not subscribed to this list Swine News

Swine industry news in your email

Log in and sign up on the list

Welcome to 333

Connect, share, and interact with the largest community of professionals in the swine industry.

Celebrating 153694Users on 333!

Sign upAlready a member?

The most...

tags

Sign uplogin