According to the agricultural statistics in 2015, published by the National Statistical Institute of Portugal, pork production increased by 4.9% in 2015 in comparison with 2014.
Pork still was the most consumed meat, reaching 44.9 kg per capita in 2015 (1.3 kg more than in 2014).
![](https://www.pig333.com/3tres3_common/dist_nou/css/images/imb5.png)
The low prices of pork for the consumer conditioned the price of pigs, that were 13.3% lower than in 2014.
September 2016 / Newsletter Nº 369/ FPAS / Portugal.