During 2014, Germany was the second most important destination of Parma ham, with an increase of the exports to Germany by 1,3%.
In particular, the Consorzio del Prosciutto di Parma registered, during 2014, an increase in the sales volume, in the German market, of sliced and packaged ham to be sold in supermarkets.
![](https://www.pig333.com/3tres3_common/dist_nou/css/images/imb5.png)
The commercialisation of packaged Parma ham represents 17% of the annual production of this product.
With a total of 8.8 million packages, during 2014 the equivalent to 167,000 hams was exported to Germany.
Thursday, 23 July 2015/ICE/ Italy.
http://www.ice.it