The following deficiencies were detected at most of the inspected plants and in individual entrepreneurs:
- no conditions for self-contained work;
- unsanitary conditions at the production area;
- requirements for animal management veterinary hygiene are not complied with;
- accompanying veterinary documents for the purchased animals do not usually provide data on their clinical status;
- no necessary conditions are provided for the animal slaughter;
- veterinary and sanitary control of meat products is not carried out;
- no data on disposal of biowastes;
- biowastes are disposed in cattle mortuaries that do not comply with the legislation requirements;
- animals are marketed without veterinary accompanying documents.
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