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The majority of the pork meat came from Germany (11032,66 tn), followed by Canada (5964, 09 tn) , France (3012,53) and Spain (2058,29 tn) as well as Belgium, Denmark, the UK and the United States, among others.
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South Africa – Data on 2010 pork meat importations
Throughout 2010 South Africa imported a total of 26.255,68 tons of pork meat.
The majority of the pork meat came from Germany (11032,66 tn), followed by Canada (5964, 09 tn) , France (3012,53) and Spain (2058,29 tn) as well as Belgium, Denmark, the UK and the United States, among others.
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