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UE - Ecropolis: sensory properties of organic food

The main purpose of this project therefore is to develop the first Organic Sensory Information System (OSIS), a multilingual and centrally based data folder for data deposition along with an interface scheme that serves as a basis for data exchange to the benefit of the organic food market (organic associations, producer, processors, retailer, wholesaler as well as consumers).
1 June 2009
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The main purpose of this project therefore is to develop the first Organic Sensory Information System (OSIS), a multilingual and centrally based data folder for data deposition along with an interface scheme that serves as a basis for data exchange to the benefit of the organic food
market (organic associations, producer, processors, retailer, wholesaler as well as consumers).

http://www.ecropolis.eu/downloads/website_fibl_2009.pdf

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