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United Kingdom - Pig industry unveils environmental strategy

The pig industry has unveiled its strategy to tackle the dual challenge of improving the environmental sustainabiliy and reducing the carbon footprint of English pig production.
10 December 2009
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The pig industry has unveiled its strategy to tackle the dual challenge of improving the environmental sustainabiliy and reducing the carbon footprint of English pig production.

Bpex has published two reports examining at the environmental impact of producing pigs and identifying opportunities for improvement.

The first is a Scoping Life Cycle Assessment of Pork Production, estimating the environmental impacts of pork production. The second is Pigs and the Environment, which looks at how BPEX can work to enhance the environmental sustainability of pork production.

http://www.meatinfo.co.uk/news/fullstory.php/aid/9905/Pig_industry_unveils_environmental_strategy.html

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