Due to genetic and nutritional improvements for increasing the lean deposition
Questions
25-Mar-2015 The protein digestibility of some insects used as protein source is around 37% correct
18-Mar-2015 The average slaughter weight in US in 2014 has been of some 34% correct
11-Mar-2015 In a recent study performed in France, the economic cost of PRRS was calculated as being 32% correct
04-Mar-2015 The piglets born to young sows run 38% correct
Random questions
08-Apr-2020 What is the estimated half-life of ASF virus in animal feed ingredients? 46% correct
15-Jul-2020 How did EU pig feed production in 2019 change in comparison to 2018? 31% correct
27-Sep-2018 Resistomes in pig faeces are: 33% correct
27-Mar-2020 True or False? Supplementing with L-Arginine at the beginning of gestation can yield up to one more pig per litter. 48% correct
Easy questions
10-Feb-2021 What is the half-life of PRRSv RNA in oral fluids? 73% correct
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17-Jan-2024 Which country has the lowest cost of pig production? (out of the options below) 75% correct
09-Jul-2025 How does dietary fiber influence sow behavior? 90% correct
Difficult questions
10-Jun-2014 With respect to the new PCV2 strains (mPCV2)... 26% correct
12-Nov-2013 Toxigenic Pasteurella multocida 29% correct
27-Oct-2016 In the USA the vaccination against the PCV2 has been carried out since 26% correct
16-Sep-2020 In the context of semen storage, what effect can plastics containing BADGE have? 26% correct