The time from birth to the first suckling...
Questions
02-Sep-2015 For every 100 g more of weight at farrowing colostrum intake increases by: 35% correct
26-Aug-2015 The relationship between the amount of colostrum consumed and piglet mortality: 39% correct
19-Aug-2015 If we use brewer's yeast in liquid feed, we must bear in mind that: 34% correct
12-Aug-2015 If we suspect a Salmonella sp infection we will send to the laboratory samples of: 32% correct
Random questions
31-Jan-2012 A boar can produce: 27% correct
15-Feb-2017 Is it correct that pigs are also susceptible to influenza viruses of human and avian origin and if yes, why? 37% correct
10-Aug-2017 Which bacteria are associated with the presence of polyserositis in nursery piglets? 40% correct
23-Nov-2016 What leads to dysbiosis? 36% correct
Easy questions
14-Jul-2021 How can I use the "Raw materials statistics" section on 333? 80% correct
04-Oct-2023 For how many weeks has Spain's Mercolleida pig price remained at 2.03 euros/kg live? 71% correct
16-Apr-2025 What are the possible effects of a sow having a low feed intake during lactation? 85% correct
22-Jan-2025 Which necrospy finding is characteristic of hemorrhagic enteritis? 82% correct
Difficult questions
10-Jun-2014 With respect to the new PCV2 strains (mPCV2)... 26% correct
17-Apr-2012 In 2010 EU produced 28% correct
25-May-2016 Which of the following viruses has a lower ratio of transmission? 26% correct
11-Feb-2014 With respect to Haemophilus parasuis: 28% correct