When heat checking, it is important to use rested boars because…
See a clue in the article Tips for heat detection in gilts and sows
#(pregunta_semana_pista_seccion) Articles
Questions
04-Mar-2020 What percentage of the pork produced in the United States in 2019 was exported? 47% correct
26-Feb-2020 After one year of the EU-Japan Economic Partnership Agreement, we saw pork exports rise how much? 35% correct
19-Feb-2020 What was the average carcass weight of the pigs slaughtered in France in 2019? 35% correct
12-Feb-2020 According to official statistics, how much did pork production in China decline in 2019? 36% correct
Random questions
02-Sep-2020 Which of these diseases is NOT caused by a virus belonging to the coronavirus family? 69% correct
01-Oct-2025 Why do high temperatures in the post-farrowing period reduce the number of piglets weaned? 73% correct
25-Apr-2018 Which of these amino acids is present in high amounts in mucin (the main component of mucus)? 40% correct
15-Jul-2014 Do the PRRSV outbreaks follow any particular seasonal pattern? 38% correct
Easy questions
11-Nov-2020 Which procedure would you NOT find in the McREBELTM PRRS program? 72% correct
27-Jul-2022 Which country weans more weight por sow per year - Spain or the United States? 72% correct
15-Nov-2023 Where are the main molecules involved in boar taint produced in the body? 74% correct
10-Apr-2024 What is the first step of performing a necropsy of a piglet in lateral decubitus? 78% correct
Difficult questions
09-Jan-2020 Which statement about sorghum is true? 25% correct
05-Nov-2013 In Japan in 2011, pork importations represented about: 29% correct
20-Nov-2019 Overall sales of veterinary antibiotics across Europe between 2011 and 2017... 20% correct
07-Jan-2015 Why is the piglet's FCR almost 1 shorty after weaning? 28% correct