Page 17 of articles about biosecurity

What are the most important points to include when auditing the cleaning and disinfection of a truck that has transported pigs? In this article we focus on visual inspection.

In this third article we will review the key aspects and critical points that need to be considered when designing a swine transport hygiene protocol for your system.

It is not the strongest, the fastest, or the smartest who survive, but those who are best able to adapt to change.

Not all progress is made through "smart farming." Here's a simple solution that can greatly improve biosecurity between batches of weaned piglets, preventing recirculation of disease.

This article describes what the "ideal" wash station for cleaning animal transport vehicles would look like, with the highest standards.

This article summarizes some of the most important measures illustrated in our infographic video to prevent the spread of the COVID-19 between farm workers while performing their daily tasks at the farm.

Prefabricated rooms or renovated shipping containers can be the first line of defense for external biosecurity, increasing the protection of our farms from the entry of diseases.

Farm biosecurity is key to preventing the entrance of new infections and pig diseases, but human diseases can also be devastating: Covid-19 can put the human teams on our farms at risk.

In this article we share the WHO guidelines for hand hygiene, which is a very important part of the day-to-day on a pig farm as incorrect washing leaves some areas dirty.