Tip: Panel to block the aisles during heat checking
This tip involves using an aluminum panel to close the aisles during heat checking.
The pig sector events all around the world
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Swine industry news in your email
Pig health: news and articles on PRRS, PCV2, biosecurity, etc, Pig disease guide, atlas of pathology, clinical cases…
Biocheck.UGent is an independent, risk-based, scientific scoring system for assessing the quality of your on-farm biosecurity.
A visual and practical step-by-step guide on how to perform a necropsy on a pig.
All the information about ASF: how to recognize the disease, how it is transmitted, pictures of lesions, latest news, guides, etc.
Description of the most important diseases and conditions in pigs
Images of major swine diseases
Pig disease diagnostic tool
Definition for the most commonly used pig terms
Simulator that calculates the amount of drug to add to the water when using a flow dispenser.
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Pig Prices by countries. Pork production and trade. News of the pig market and the raw materials
The latest slaughter pig prices in the most important pig markets. Check the evolution of the historical prices in charts and in several currencies.
Latest quotations for the main commodities used in pig feed. Historical graphs with the pig price and estimated feed price.
Figures & trends in pig numbers, pork production and pork trade.
Global production and trade data for the most important raw materials
Weekly newsletter with all the pig333.com updates
Articles on nutrition and pig feeding, characteristics of raw materials and additives for pig feed. Prices of raw materials
Latest quotations for the main commodities used in pig feed. Historical graphs with the pig price and estimated feed price.
Technical sheets of the main raw materials and additives used in swine feed. They include a comparison of nutritional values from various sources, product
Global production and trade data for the most important raw materials
Definition for the most commonly used pig terms
Use this tool to diagnose problems with the feed conversion ratio. Click on the flowchart or on the buttons within the text to navigate through the different parts of the tool.
Weekly newsletter with all the pig333.com updates
Articles on genetics and pig reproduction: genetic improvement, genomics, artificial insemination, use of hormones
Compare production data, calculate the number of sow, nursery, and finishing spaces, and visualize your tasks on the work schedule by type of BMS.
Tool that allows you to calculate the replacement rate in your farm
Definition for the most commonly used pig terms
Use this tool to find out why your farrowing rate is less than ideal. Click on the flowchart or on the buttons found within the text to navigate through the different parts of the tool.
Weekly newsletter with all the pig333.com updates
Management, pig farm management, work planning in each production stage: management in gestation, grow finish, batch farrowing
Compare production data, calculate the number of sow, nursery, and finishing spaces, and visualize your tasks on the work schedule by type of BMS.
Tool that allows you to calculate the replacement rate in your farm
Definition for the most commonly used pig terms
Weekly newsletter with all the pig333.com updates
Design of facilities and equipment for pig farms: building design, climate control, feeding systems, etc.
Biocheck.UGent is an independent, risk-based, scientific scoring system for assessing the quality of your on-farm biosecurity.
Definition for the most commonly used pig terms
Use this tool to explore which slurry management strategy best fits your situation. Click on the flow chart or on the buttons within the text to navigate through the different parts of the tool.
Weekly newsletter with all the pig333.com updates
This tip involves using an aluminum panel to close the aisles during heat checking.
Are we using the best samples and techniques to monitor PRRS absence in boar studs?
In France, the ban on castration of pigs without pain relief, i.e. without anesthesia, has been in force since January 1, 2022, and this has led to the production of entire male pigs. The main difficulty with this type of production lies in the risk of unpleasant odors being present in the meat from these animals.
Our series of articles on different genetics companies continues. This time, we talk about Hypor with Manuel Revilla.
Continuous monitoring of sow weight has significantly improved feed use efficiency and sow longevity.
Currently, only the sperm-rich fraction is used. This article analyzes the possible use of the other fractions.
Here's how to make a modular gate that is adjustable in length and can easily be installed in all the aisles of the sow farm.
This article covers the main semen- or boar-related factors that can cause regular returns to estrus.
In the first part of this article series we addressed how to correctly stimulate oestrus. In this article we continue talking with swine reproduction specialist, Javier Gil Pascual, focusing on heat detection.
In a series of articles, swine reproduction and insemination specialist, Javier Gil Pascual, addresses the key aspects of oestrus stimulation and detection, and insemination.
Management of dead semen, data analysis, vaccinations,... These are some examples that we will deal with in the following 6 case studies.
This second part on AI stud management reviews the procedure for calculating sperm concentration and the elements that affect a correct assessment.
The impact of semen used for post-cervical AI is 2-3 times bigger than that used to produce cervical insemination doses; therefore, preparation of the doses should follow an even stricter control program.
This tool allows prediction of potential ejaculate yield and to aid in diagnosing subfertility/infertility associated with diseased tissues.
Production of a minimum number of doses to maintain profitability and the increase in post-cervical insemination leads to an increase of the doses produced per boar and, therefore, their share of responsibility in the production process.
The idea is to modify the doors of the pen where sows are housed in groups to increase the contact with the boar.