Page 39 of articles about exports in Swine news

Some of the EU’s trade partners do not recognise the regionalisation principle and 13 countries have suspended pork imports from Belgium.

The data show a slight increase in pig slaughterings in the first semester of 2018.

On Sept. 24, the revised Korea-U.S. Free Trade Agreement (KORUS) was signed by President Trump and South Korean President Moon Jae-in. Under KORUS, most U.S. pork products now enter Korea duty-free.

It is expected that in November a protocol will be signed that will allow the export of Argentinian pork to China.

The presence of ASF in several Polish voivodates has forced the Ukrainian authorities to impose certain restrictions.

Exports have increased by 0.6% during the first semester of 2018 in comparison with the same period in 2017.

The deal also means UK exporters can further tap in to the overseas demand for parts of the pig carcass that are not commonly purchased in the UK, such as offal.

U.S. Secretary of Agriculture Sonny Perdue announced that the U.S. Department of Agriculture (USDA) will take several actions to assist farmers in response to trade damage from unjustified retaliation.

The latest monthly agri-food trade report shows that EU exports remain strong, with €11.2 billion recorded in May 2018.

Escalating trade tensions between the US and China, and within North America, are expected to greatly impact global pork trade in 2H 2018, according to Rabobank’s latest Pork Quarterly report.

Pork exports reached 278.3 thousand tonnes in the first semester of 2018.

The trade agreement is the biggest ever negotiated by the EU and will create an open trade zone covering over 600 million people.

Olive oil, pork, citrus fruits, wine and grape juice, and the 'other vegetables' group stand out as the most exported products.

The pork shipment is considered a success of the domestic animal farming sector because this is the first time a company in Vietnam has fulfilled another country’s technical and quality requirements to export pork.

The Commission considered it premature to introduce market management measures for the pig meat sector.

The SAGARPA and the Customs and Health Administration of China sign agreements to increase trade.