Page 76 of articles about exports in Swine news

According to the Brazilian Meat Producers and Exporters Association (ABIPECS), Brazilian pig meat exports added up 517,330 tonnes and $1.36 thousand million in 2013.

The agribusiness exports reach $99,970 million in 2013: 4.3% more in comparison with the $95,810 million in 2012.

The ABIPECS foresees an increase by 15.7% in the exports of pig meat in 2014.

Investment of up to $2.65 million to the Canadian Food Exporters Association to help food and beverage processors increase their competitiveness in key global markets around the world.

Between January and October 2013, the exportation of food products to China has grown by 200%, and this is mainly due to the exportation of pig meat.

The Rosselkhoznadzor has lifted, since December 10th 2013, the temporary restrictions applied to the shipments of finished products to three Spanish companies.

The livestock, agriculture and fishing exports rose by 10.3% during October in comparison with the same month of the previous year.

The European pig meat exportations have remained stable during the first nine months of year 2013, with a slight growth by 0.3%.

The exports of Chilean pig meat increased by 4%, in terms of amount, in year 2013 with respect to the previous year.

In the first nine months of 2013, exports of weaners amounted to 7.4 million head, a similar figure to 2012.

The slaughterings of pigs have dropped by 1.7% (and by 1.1% regarding weight) with respect to the same period during the previous year.

Rosselkhoznadzor lifts temporary restrictions on feed and feed additive import from Spain to the Russian Federation from November 26, 2013.

The meat that is to be exported to Hong Kong must come from disease-free areas and from Federal Inspection Type (TIF) establishments.

The banning of ractopamine in Chile has strengthened the exports of pig products to markets such as China, Russia and the European Union.