USMEF- Mexico updates export guidelines
A comprehensive set of guidelines for managing and expediting the export of red meat products to Mexico has been updated by USMEF-Mexico.
Page 105 of articles about exports
Ukraine will preserve grain export duties
Duties for grain export from Ukraine that led to the fall of shipment volumes will be preserved until the end of 2011, since the government turned down a proposal from the Agrarian Policy and Food Ministry to refuse from the duties, Deputy Director of the Ministry's Market Department Anatoliy Rozgon told journalists.
Mexico to sign health protocols with Taiwan, Korea and Japan
With the end of advancing the establishment of protocols for the harmonization and approval of zoological and phytosanitary measures, as well as increasing the exportation of agrofood products from Mexico to the Asian market, the National Service for Health, Food Safety and Food Quality (SENASICA) has initiated a technical visit to Taiwan, Korea, and Japan.
Ireland: Irish food and drink exports to China to grow 20% this year
Irish food and drink exports to China are set to grow by almost 20% this year to more than €150 million.
Russia: increase in pork imports
During the first half of this year, pork imports in Russia have increased by 5%, compared with the same period last year.
U.S. pork exports show good prospects for growth in Hong Kong's domestic market
U.S. pork exports show good prospects for growth in Hong Kong’s domestic market, greatly benefiting from the Hong Kong dollar’s peg to the U.S. dollar.
Brazil: significant decrease in pork exports
Throughout July, Brazilian pork exports reached 36.104 tons, which signifies a 17,52% decrease in volume and a 13,28% decrease in value. The main cause of this decrease was the Russian embargo on pork meat decreed on June 2nd, which came into effect on June15th.
Denmark pig meat exports increase
Denmark's exports of pork and pigs between January and April 2011 reached 698,000 metric tons.
China: pork import up 43.39% in the first half of 2011
China imported 126,269 tons of fresh and frozen pork in the first half this year, an increase of 43.39% compared with the same time last year.
European Union: New increases in pork exportations
Throughout the first semester of this year, exports have reached 1.484.169 tons, which represents an 18,8% increase with respect to the same period of the previous year.
USA: Beef, pork exports close big first half with solid june results
If the trend established in the first six months of the year holds up, U.S. beef and pork exports are likely to set several new records in 2011 and each could eclipse the $5 billion mark for the first time ever.
European meat - a guarantee of taste and safety
Europe is the second largest producer of pork and the third of beef in the world. Meat production is one of the basic branches of economy, is an important attribute of European historical-cultural identity. Pigs were domesticated in Europe around 4000 - 5000 years ago, a cows around 2000 years ago. These dates should therefore be considered as the beginning of constantly ongoing breeding work, improving methods of meat processing, as well as raising standards of safety and production’s quality. Great and counted in many centuries Europe’s experience in animals breeding has been supported in recent years by an integrated system of food safety controls.
£1million JSR contract as Premier Wen backs pork
JSR Genetics, UK-based international pig breeding company, has signed a £1 million contract with Chinese state owned import/export company the China Animal Husbandry Group (CAHG), further accelerating its growth in Asia.
USA - U.S. pork exports post solid may results
U.S. pork and beef exports in May exceeded year-ago levels by a considerable margin and kept year-to-date results on a very strong pace, according to statistics released by USDA and compiled by the U.S. Meat Export Federation (USMEF).
USMEF: April pork, beef exports lower than March, but remain strong
U.S. pork and beef exports slowed slightly in April when compared to the all-time record highs of the previous month, but still performed well above last year’s pace. April pork exports reached 181,109 metric tons valued at $487.8 million – up 16 percent in volume and 22 percent in value over last year.
Korea – Spectacular increase in importation of fresh and frozen pork
Throughout the first trimester of 2011, importation of fresh and frozen pork has increased by 39,9% with respect to the same period last year, going from 73.063 tons between January and March of 2010 to 102.205 tons in the first trimester of this year.