Page 83 of articles about exports

Nicaragua, through the abattoir Cacique, exported its first pig meat container to El Salvador.

The Canada-Korea Free Trade Agreement will eliminate tariffs on 86.8 percent of agricultural tariff lines, including rates of up to 30 percent on pork and pork products.

Post revised 2014 hog production to increase by 1.5 percent as a function of higher pork exports and a small increase in domestic demand.

Last year, "Prosciutto di Modena" (Modena ham) had an increase in production by 50% with respect to the previous year.

The European Commission welcomes European Parliament vote on its proposal to update the trade regime for processed agricultural products (PAPs).

During the committee, punctual agreements were established in order to make progress in the importation of animals and genetic material of the swine and ovine species.

For the other products (cereals, pork, beef, poultry and a handful of additional products) a partial liberalisation is achieved by the granting of duty-free tariff rate quotas (TRQs).

The parties will discuss the possibility of resuming export of animal products to Russia.

Pork exports exceeded $6 billion for the third consecutive year, but declined 5 percent in volume and 4 percent in value behind 2012’s record pace.

Prime Minister Stephen Harper today announced that Canada and the Republic of Korea have concluded negotiations for a bilateral free trade agreement.

During the Talks the European experts suggested a plan of regionalization of the EU territory which is limited to isolation of 6 Lithuanian regions and several Polish provinces situated at the border with the Republic of Belarus.

The time frame for starting deliveries will be determined after additional guarantees.

The Mexican food and agriculture sector (it includes agriculture and stockbreeding, and agribusiness) closed year 2013 with a rise by 7%.

Following two successive years of reduction in domestic beef and pork supply, EU meat production and consumption are expected to recover in 2014.

Since 2010, live breeding swine exports to China have increased from $1.2 million to $17 million in 2012, then again to nearly $20 million in 2013.

The biggest single market was Greater China (including Hong Kong) which took 57,000 tonnes.