Page 9 of articles about facilities-equipment in Swine news

The National Meat Inspection Service (NMIS) is eyeing to upgrade 12 slaughterhouse facilities in the country.

The modern large-scale pig sector is growing rapidly, due to rising income, urbanization, and the proliferation of supermarkets. However, it remains small: about 5% of pig production comes from growers with more than 100 pigs.

At the European Union pigmeat price forecasting group in Brussels, the NPA's Barney Kay asked for each member country to indicate its level of preparedness for the 2013 partial stalls ban.

An MYR 400 million (USD 129 million) integrated pig farm in Pasir Puteh, Sarawak in East Malaysia, grouping about 72 farmers from Kuching and Samarahan divisions, will start operations next year.

The Government of Canada is investing in cutting-edge research to grow market opportunities and maintain a bright future for the Canadian organic industry. An investment of $6.5 million will bring together scientific expertise from academia, industry and government to develop more efficient and profitable processes for organic farmers.

Last week the Manitoba government announced a new provincial Farm Building Code will take effect November 1'st. The introduction of a new Manitoba Farm Building Code us expected to enhance safety on the farm and help reduce losses due to fire.

With the local and global demand for pork increasing, Botswana can have a stake in its production, according to a study released this week.

The problems of river pollution and stench from commercial-scale pig farming activities in Kuching, Sarian and Samarahan can be overcome when the breeders relocate their operations to the 800-hectare integrated, environment-friendly pig-breeding centre, near Balai Ringin in Samarahan.

In a survey from the Food Institute of Danish Technical University (DTU) there were salmonella in over ten percent of conventional indoor slaughter pigs, in seven percent of organic pigs, and in only five percent of outdoor pigs.

The Autonomous University of Barcelona (UAB), by means of the Food Technology Plant (CERPTA) and the José Eduardo Dos Santos de University of Angola will create there the first center for technological research and agrifoods transfer in Africa.

Providing alternative livelihood to the rural communities to alleviate their living condition was the primary goal of the Department of Agriculture- Regional Field Unit 10 (DA-RFU 10) in collaboration with Department of Agriculture - Agricultural Training Institute (DA-ATI) Region 10 and Local Government Unit (LGU) of Plaridel.

Agriculture Secretary Tom Vilsack announced that Emergency Conservation Program funds are being made available to farmers and ranchers in 14 states to repair farmland damaged by natural disasters in 2010.

In 2009 the number of swine herds fell by 13%, from a total of 5,800 in 2008 to 5,000 in 2009.

Rural Development Trust (RDT) an NGO founded by late Father Vicenç Ferrer, has come out with the piggery scheme to help supplement their meagre daily income.

The Perak Government is planning to relocate all illegal pig farms operating on state land to another site within two years.

Non-restraint farrowing systems are being developed at University of Newcastle and Scottish Agricultural College. The work isn’t finished yet. Some fine-tuning may be necessary. But results so far show overall mortality to be similar to the industry indoor average.