Page 38 of articles about facilities-equipment
USA: only 17 Percent of sows housed in open pen gestation
New publication helps farmers conserve energy in swine facilities
France: sluggish pig sector
McDonald's USA outlines 10-year plan for ending gestation stall use
Mind the gap!
The effects of diet form and feeder design on the growth performance of finishing pigs
U.S. pork industry moving toward open sow housing as an alternative to gestation crates
Anno 2013 from an economic angle
Pig growth at low rearing temperature: effects on performances and body composition
Burger King Corp. Makes Industry-Leading Commitment to Enhance Animal Welfare Standards in its U.S. Supply Chain
Australia: Free range pigs now certified
Salmonella contamination sources
The farms can be free from PRRS, enzootic pneumonia, atrophic rhinitis, pleuropneumonia, scabies, swine dysentery, and so on. However, why is it we are still unable to characterize farms as Salmonella-free?
Thermographic diagnosis: Practical tools in the farm
The thermographic cameras can measure the temperature in all the image with resolutions that are equivalent to 19,200 infrared thermometers at the same time.