Page 33 of articles about feed
Clinical case: Acute gastric ulcers
This case describes an acute outbreak of gastric ulcers in pigs of 30-40 kg live weight that affected 38 farms throughout a year and that presented mortalities from a 5% up to a 40% depending on the severity of the cases.
Energy value and use of glycerol for growing pigs
Perinatal flavour learning and adaptation to being weaned: all pigs needs is smell
Avoid food price crisis
Quinoa hull meal affects on piglet performance and intestinal epithelial physiology
Effects of the physical environment, animal traits, feeder and feed characteristics on the feeding behaviour and performance of growing-finishing pigs
Digestibility of GE and TDF in diets containing novel carbohydrates fed to growing pigs
USA: Vilsack announces efforts to assist farmers and ranchers impacted by drought
Effects of adding cracked corn to a pelleted supplement for nursery and finishing pigs
DELACON appoints Head of Communications
The Danish Salmonella control program - lessons learnt
Interventions can only reduce but not eradicate Salmonella from the herd. This emphasises the importance of trying to avoid introduction especially Salmonella Typhimurium or Salmonella Derby.