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Beta glucans can boost the vaccinal response, thus helping to achieve an optimal vaccinal response. If they are supplied during enough time to cover the whole vaccination programme this strategy could be an option to improve the vaccine response.

Histopathology can provide a strong framework to establish the real causality of a clinical problem.

In the fifth installment of the manual we address the examination of the organs of the abdominal cavity.

This article describes the main characteristics of commercial vaccines to combat PRRS.

This farm has built a small chute to vaccinate an entire pen of piglets in record time.

Gene editing represents a significant technological advancement that we must thoroughly understand due to its potential impact on the swine industry. Will there be animals resistant to viral diseases?

A better understanding of the modulatory effects of functional amino acids and polyphenols may support nutritionists in formulating more adapted diets and contribute to the development of nutritional strategies to improve animal performance, well-being, and health.

For several reasons, Poland has not managed to control ASF in wild boars and pigs. What measures has this country implemented during these 10 years and why were they insufficient?

Breaking the chain of infection from humans to pigs and from pigs to humans.

Moving away from weekly batch management improved Time to stability, Time to baseline production and Total Piglet losses per 1,000 sows after a PRRS outbreak.

In the fourth installment of the manual, we address examining the thoracic cavity organs.

This article describes the main characteristics of commercial vaccines for combatting porcine parvovirus.

A review of vaccine administration routes, administration methods according to the type of animal, and how to manage vaccination supplies.

In this second installment, Antonio Palomo summarizes the papers and posters on health, immunology, and vaccines presented at the latest edition of the IPVS and ESPHM-ECPHM in Leipzig.

Antonio Palomo summarizes the presentations from the latest AASV, ranging from the future of the veterinary profession to the eradication of diseases, hog prices, and experiences in improving pig survival.

In this series of articles, we discuss the main concepts of safety and preventive measures to ensure the safety and quality of swine feed.