Page 2 of articles about salmonella

Boehringer Ingelheim: Reduction of Salmonella after vaccination with Enterisol^® Ileitis

The Paul Ehrlich Institute (PEI) accepted new language on the label of Enterisol® Ileitis, the only global oral live Lawsonia intracellularis vaccine to control Ileitis in swine.

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Source: QS Qualität und Sicherheit GmbH.

HealthNews

Germany: Fewer pig farms with increased Salmonella risk

Salmonella monitoring and reduction measures have taken effect over the years on German pig farms.

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HealthArticle

What do we know about Salmonella infection in nursing piglets?

The prevalence of Salmonella infection and shedding in 495 recently weaned piglets was investigated, and the results were surprising...

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HealthAbstract

Considering weaned piglets for control of Salmonella infection in breeding farms

Improving piglet colostrum intake along with the reduction of the shedding in sows may favor the control of Salmonella infection in breeding farms.

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HealthAbstract

Assessing efficacy of feed additives to control Salmonella in nursery pigs

Feeding Mannan-rich hydrolyzed copra meal and fermented rye to nursery pigs combined with organic acids reduces S. Typh shedding, and feeding fermented rye with OA tends to improve pig performance after S. Typh challenge.

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MDR and completely susceptible Salmonella spp. recovered from carcasses of pigs (fatteners), calves (under 1 year of age), broilers and fattening turkeys, for all reporting countries (including 1 non‐MS in pig carcasses and 2 non‐MSs in broiler carcases) in 2017/2018

MDR and complete susceptibility levels are also expressed as a percentage; N: total number of Salmonella spp. reported by MSs and non‐MSs.

HealthNews

Antimicrobial resistance in the EU - some encouraging trends

Salmonella and Campylobacter are becoming increasingly resistant to the antibiotic ciprofloxacin, but there has been positive development in food-producing animals.

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HealthNews

EU: Salmonella the most common cause of foodborne outbreaks

Slovakia, Spain and Poland accounted for 67% of the 1,581 Salmonella outbreaks. These outbreaks were mainly linked to eggs.

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HealthPress releases

Salmonella vaccine now available to UK and Irish pig producers

Pig producers in the UK and Ireland have a new means of defense in the fight against salmonella with the launch of a highly effective salmonella vaccine that has already been well-proven in Germany and Poland.

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The new diagnostic kit developed Biotecon Diagnostics in co-operation with Ceva

HealthPress releases

Ceva partners with Biotecon Diagnostics to introduce a real-time test kit to fight growing problem of salmonella on pig farms

A new real-time diagnostic kit that will help pig producers fight salmonella infections on their farms has been launched at the SafePork scientific symposium in Berlin.

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HealthAbstract

Changes in the prevalence of Salmonella serovars associated swine production

We found decreasing proportions of S. enterica serovar Typhimurium, Derby and Heidelberg and increasing proportions of Infantis and serovar Johannesburg.

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HealthPress releases

Ceva’s acquisition of IDT swine vaccines delivers early promise with salmonella vaccine go-ahead in several European countries

Ceva will launch Salmoporc in Austria, Belgium, Czech Republic, Denmark, Hungary, Ireland, Italy, Netherlands, Portugal, Romania, Slovak Republic, United Kingdom through the remainder of 2019.

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NutritionAbstract

Antimicrobial activity and effect on growth performance of supplementing Nigella sativa L. on weanling piglets

Nigella sativa supplementation in weanling diets improves feed efficiency and reduces E.coli populations in piglets.

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HealthNews

EFSA to share data on open-access platform

EFSA has taken a major step towards becoming a fully open data organisation by committing to publish the scientific data it uses for EU-wide monitoring programmes and surveys and many of its risk assessments.

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NutritionAbstract

Protected organic acids impact on performance and fecal microbiota in weanling

Dietary inclusion of protected organic acids may be useful as a suitable alternative to antibiotics.

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HealthArticle

Vaccination against Salmonella in pigs. What can we expect?

Could the vaccination against Salmonella in pigs be as crucial as it has been in poultry?

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HealthAbstract

Relationships between colostrum supply of suckling piglets and Salmonella prevalence in piglet rearing

The study provides preliminary evidence that when comparing Salmonella-inconspicuous farms with Salmonella-conspicuous ones, the colostrum supply may be a critical factor that needs to be considered.