Page 17 of articles about imports

Squeezed between weakening pork prices and skyrocketing feed prices, will Ukrainian pork producers be able to sustain growth throughout 2021?

A summary of the Peruvian pork industry: current pork consumption, pig production, and market opportunities.

USDA foresees Japan's swine stocks expanding in 2021 while pork imports plateau after a strong 2020.

USDA predicts a decline in China's pork imports this year as the country's pork production recovers.

Through intensive negotiations, the Federal Ministry has succeeded in getting some third countries to accept regionalization.

According to a USDA GAIN report, 2021 should be another record year for swine production in Brazil despite high production costs.

Singapore has worked on a regionalization arrangement for ASF, allowing imports of pork from certain areas of Germany.

In 2020, Spanish imports of live pigs increased by 41.6% compared to 2019.

Taiwan's pork consumption has been largely unchanged despite the government allowing imports of U.S. pork containing the feed additive ractopamine.

Imports of pig meat into Japan fell by 6% in 2020, largely driven by decreased volumes imported from the EU.

China’s feed use of wheat to reach 25-year high while corn imports are still record high to keep up with pig census recovering from ASF.

Vietnam's pork imports more than tripled last year to make up for the short supply due to African swine fever outbreaks.

Cold chain meat imports will be disinfected, tested, and traced in an effort to stop the spread of COVID-19.

At least 54,000 metric tons of imported pork is scheduled to arrive, and the government has capped prices in the National Capital Region.