Page 45 of articles about management
Effects of space allocation on growth performance and immune system in weaning pigs
China - Proportion of standardized large-scale animal production in China to increase by 10-15 percentage points
Canada - Pork industry publishes sustainable development indicators: A first for agriculture in Québec
Monitoring the growth period (II)
In order to follow the evolution of the pigs at weaning and fattening, having a growth curve is very practical.
Why disease is the most expensive part of pig production?
Here we present a new section about the economics of swine disease: the first presentation is about the economic benefits of disease control in swine barns.
Organization of Replacements VI
Adjustment of replacement on farms working on 3-week batch system.
Pig Signals now available in Russian
Positioning crates: Alternative options: Aisles both in front and behind the crates, crates on both sides of the aisle (II)
In the last chapter we examined the advantages of positioning crates facing inwards and outwards. Now we are going to explore two other options: Aisles both in front and behind the crates and crates on both sides of the aisle.
Sanitary Equilibrium: The role of PCV2 vaccines
Thompson’s tip: Slap-dash slap marking?
Monitoring the growth period (I)
Working with compound feeds allow to cover completely the animals' needs, taking full advantage of their use.