Page 77 of articles about exports

Meat from cattle, sheep, swine, and goats slaughtered in Lithuania, or parts or other products thereof, processed in certified Lithuanian establishments, would be eligible for export to the United States.

The passengers of international flights that arrive in Colombia will be able to bring shoulders and hams (cooked or cured bone-in) from Spain.

The assigned quota was 2,200 tonnes. The amount requested during the opening on January 2nd was 2,678 tonnes.

The eight EU textual proposals cover competition, food safety and animal and plant health, customs issues, technical barriers to trade, small and medium-sized enterprises (SMEs)...

This re-opening of the market is a welcome first step to abolish the disproportionate and unjustified US ban that followed the BSE crisis of the 1990's.

Mexico is the tenth largest producer of pork, with an annual output of 1.2 million tons.

The Russian products may enter the Angolan market in the beginning of the following year.

During the first nine months of 2014 the Chilean pork exports to Russia have increased by 88.8%.

Commission will review this demand at the beginning of next year in light of the evolution in this sector.

Belarusian Veterinary Services imposed temporary restrictions on export of non-heat treated pork products to Russia.

The Minister of Agriculture, Mr. Ángel Estévez, reported that in 2015 the Dominican Republic could be declared CSF-free.

The Canada-Korea Free Trade Agreement will provide new market access opportunities for Canadian exports of beef and pork.

The goal is to strengthen market opportunities, and facilitate and encourage the cooperation, investment and trade of food and agriculture products.

The French pork exports and the prices resisted at the beginning of the year before falling abruptly in July and August.

25 tonnes of a specific pork cut were shipped from the harbour of Itapoá, in Santa Catarina.

Spanish cured ham and pork shoulder exports grew by 11.5% in the first nine months of the year.