Page 224 of articles about markets-economics in Swine news

Ireland - Teagasc launch road maps for farming and food sector: pigs

18-Apr-2011
Teagasc has outlined the developments required for each of the major farming enterprises and the food sector over the next seven years to 2018. The nine Teagasc Road Maps covering dairy, suckler beef, pigs, sheep, tillage, forestry, horticulture, food and the environment, summarize the expected changes in the shape and size of the individual sectors in the context of the main market and policy issues facing Irish producers in each enterprise.

European Union - EU countries should be able to ban GMOs on environmental grounds

15-Apr-2011
MEPs from the Environment Committee voted to allow EU countries to ban or restrict the use of GMOs (genetically modified organisms) on environmental grounds, giving them better legal protection in the event of challenges from trading partners opposed to a ban. "Our proposal offers states a solid, legal basis," said French Liberal Corinne Lepage, Parliament's draftswoman for the rules.

Austria –Increase in swine slaughter

15-Apr-2011
Throughout 2010 the number of pigs slaughtered in commercial slaughterhouses reached 5,577,579 animals, which represents a slight increase of approximately 0.7% with respect to the year before, during which a total of de 5,537,389 animals were slaughtered.

Brazil - Decrease in pork exportations

15-Apr-2011
Throughout the month of March, Brazilian pork exportations decreased by 11,60% with respect to the same month last year, going from 50,111 tons to 44,299 tons. In terms of value, the decrease was 1.70%, going from 119.50 million dollars in March 2010 to 117.47 million in March of this year.

Agreement with Peru provides opportunities for Mexican pig producers

13-Apr-2011
In signing the Peru – Mexico Comercial Integration Agreement, the Secretary of Agriculture, Livestock, Rural Development, Fishing and Food, Francisco Mayorga Castañeda from México and his Peruvian counterpart, Rafael Quevedo Flores, agreed on the mutual importance of the agreement which will reactivate the commercial Exchange of complementary products, in a setting where the sectors small and midsized business can potentially participate and grow.

China opens up its market to Brazilian pork

13-Apr-2011
In a meeting held last Monday, April 11th in Beijing, the Chinese Minister of the Quality, Inspection and Quarantine , Zhi Shuping, informed the Brazilian Minister of Agriculture, Wagner Rossi, of the initial approval of three Brazilian meat processing plants to export pork to China. The approval comes only 5 months after the Chinese mission to Brazil to inspect 13 slaughterhouses.