Page 170 of articles about markets-economics
Improving risk management tools for European farmers
The USA agrees to export pork to Argentina
European import duties for maize, sorghum and rye updated
Stepped cascading drop
September will witness a series of drops in price, like a cascade. The abattoirs demand incentives to increase the slaughterings. The limit of the fall will depend on the international context.
Canada: Highlights from the 2016 Census of Agriculture
US Producers Getting Impatient for the Deal Makers to Do Their Magic
There is a lot of uncertainty about what will happen to the US pork export picture now that President Trump has pulled out of TPP and wants to renegotiate NAFTA.
Russia needs to become cost competitive
This means looking at ‘whole business decisions’, being able to do good calculations that take into account all production factors. Taking decisions on single traits, like born alive, have no place in a modern effective pig industry.
EU agri-food trade with Japan
May 2017: Agri-food exports bounce back above average values
Good results for the Brazilian pork exports
Typical scenario: the impossible does not happen
In Spain, August 15th will mark a turning point. The supply is recovering and the price will drop. In Europe there is an oversupply. The dollar is falling and the prices of American meat are more attractive.