Page 189 of articles about markets-economics
Ireland: €1M package for pig sector
First call for proposals for the promotion of European agricultural products in 2016
FAO Food Price Index starts 2016 dropping to nearly 7-year low
Chinese pork imports continue to rise in 2015
Positive balance of the Spanish pigmeat exports
The EU member countries requested financial aid for 90,025 t of pork whilst they remain in private storage
The Brazilian pork production grew by 5%
Normal seasonal price patterns could be in danger for US producers
The headwinds to a 30% rise in carcass prices expected into the summer include a relative abundance of pork and all other meats coupled with much lower retail prices emerging in the meat case, ...
Too many pigs
Spanish abattoirs are slaughtering at their maximum capacity, but nevertheless, several weeks will be needed (probably until late February) to reabsorb the accumulation of delayed pigs.