Chile: the pig meat exports closed year 2013 with $507 million
The exports of Chilean pig meat increased by 4%, in terms of amount, in year 2013 with respect to the previous year.
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European Union: slight increase of the pig meat exportations
The European pig meat exportations have remained stable during the first nine months of year 2013, with a slight growth by 0.3%.
Weaners continued to exit Denmark in large numbers
In the first nine months of 2013, exports of weaners amounted to 7.4 million head, a similar figure to 2012.
Mexico will increase its budget to encourage stockbreeding
Among the new components that will be implemented we find the Swine Programme Component (PROPOR).
The German weight burdens the whole of Europe
We are closing the financial year at the minimum level in the whole year, in a turbulent setting that will need three or four weeks to clarify itself.
France: drop in pig production during the first nine months of 2013
The slaughterings of pigs have dropped by 1.7% (and by 1.1% regarding weight) with respect to the same period during the previous year.
OECD Secretary-General hails new WTO agreement: a victory for multilateralism
The agreement reached also addressed the specific concerns of countries, particularly developing countries, in the area of agriculture and food security.
A celebration of the business goal of pork production: maximization of profits
When you earn a profit, you have created more tangible value than the cost of the scarce global resources used to create your final product.
Home ground at last!
Globalization is a fact, and regional or national peculiarities are progressively less important.