Page 252 of articles about markets-economics
A celebration of the business goal of pork production: maximization of profits
When you earn a profit, you have created more tangible value than the cost of the scarce global resources used to create your final product.
Home ground at last!
Globalization is a fact, and regional or national peculiarities are progressively less important.
Mexico: Hong Kong approves the importation beef, pork, horse meat and fowl
The meat that is to be exported to Hong Kong must come from disease-free areas and from Federal Inspection Type (TIF) establishments.
Vietnam's meat imports increase
Vietnam's frozen meat imports in the first 10 months of this year increased four folds.
Chile: increase of Chilean pig meat exports to markets that forbid ractopamine
The banning of ractopamine in Chile has strengthened the exports of pig products to markets such as China, Russia and the European Union.