Page 263 of articles about markets-economics

Uruguay - Increase in swine production

03-Feb-2011
According to a report published in the yearly register of the Office of Farming Policy (Opypa) carried out by Eduardo Errea and titled “Recent hog evolution and perspectives”, throughout 2010 the global supply of pork meat in Uruguay increased by 10%, reverting 2009’s trend and taking up a trend reminiscent of that of 2006 and 2007.

German pig prices rebound

02-Feb-2011
German pig prices are showing signs of bouncing back this week as The EU’s farm ministers agreed to introduce a private storage scheme for pork from regions affected by the dioxin scare.

Argentina – Pork product imports

01-Feb-2011
Throughout 2009 a total of 35.856 tons of pork products were imported, a value of 78 million dollars. The importation of fresh meats represented 75% of total products imported and equals 10% of national production (27.800 tons).