U.S. opens the door to Brazilian pork imports
The U.S. Department of Agriculture recognized Brazilian sanitary inspectors as capable of approving slaughterhouses in southern Santa Catarina state to export raw pork meat to the U.S..
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Ukraine: the number of pigs continues to decline
According to the date of the state committee of statistics, at the beginning of December 2011 the number of pigs (7,835,800) decreased in comparison with the same date in 2010.
Korea forced to import more pork than ever last year
The self-sufficiency ratio of the meat stood at 60.3 percent at the end of last year, down 20.6 percentage points from a year earlier.
USA: USDA streamlines guidance on live animal imports
The proposed changes will clarify the information requested from the foreign nations to allow for a more expeditious evaluation process.
Skiold will be among the leading players in the international competition
Full focus on synergies and a much closer cooperation between the companies of the group shall empower Skiold to become one of the leading suppliers internationally of technical solutions for grain handling, feed production, and pig production.
China to import 1.4 million tons pig meat in 2012
China will import an estimated 1.4 million tons of pig meat in 2012, according to the latest Rabobank report, up from a projected 1.1 million tons in 2011.
Denmark sells more weaners to Poland
Last year, Polish imports of Danish weaners increased from a few thousand to more than 800,000. Poland now accounts for nearly 10 percent of Danish weaner exports.
Canada: Government helps keep pork industry healthy
The investment of $294,500 under the CAAP will provide tools, coordination and funds to initiate small-scale projects for controlling and eradicating PRRS.
Vietnam plans to import 70,000 tons of meat in 2012
Local meat consumption has reached 3.3 million tons, with an anticipated increase of 7% compared to this year.
PIC announces first shipment from USA to Russia
PIC has completed delivery of 1,071 high health breeding pigs from the USA to key account Gvardia in the Stavropol Region of Russia.
Securing the Future (II): Euro prospects poor, but pigmeat demand grows
As guest speaker at the ‘Securing the Future’ seminar for Ulster pig producers Jim Power warned that the euro crisis and global recession will impact on UK agriculture even though this is one of the few industries still growing across the British Isles.
Barbecued rats anyone? (They fetch more than British pork!)
The Thai rat-catcher is paid around £1 more per kg — about 125 baht (£2.50) per kg liveweight, compared with around £1.50 live paid to British pig farmers for their pigs who are currently losing money on every pig produced.
TOPIGS imports more top genetics into China
TOPIGS has imported 500 top breeding pigs into China. This second successful import comes just one month after a first import of 1000 pigs.
USA: fourth-quarter pork export forecast increased on strong
The U.S. pork industry is expected to ship 1.4 billion pounds of pork products to foreign destinations in the fourth quarter of this year, an increase of more than 22 percent over the same period in 2010.
Korea: beef overtakes pork
Beef accounted for 51.4 percent of sales of Korean meat until November, followed by pork (34.8 percent) and chicken (13.8 percent).
Italy:Commission prohibits the export of pork from Sardinia to the Member States
The derogation granted to Italy to authorise the dispatch of pig meat from Sardinia to areas outside Sardinia, is suspended.