Page 33 of articles about markets-economics

The European Commission will allocate €185.9 million in 2024 to fund promotion activities for sustainable and high-quality EU agri-food products at home and abroad.

Shipments of Russian pork to the Chinese market may begin by the middle of next year.

Several key growing regions appear to be turning a corner in terms of productivity.

Pig slaughter is up 0.5% year-on-year and up 3.7% from the previous quarter.

The European Commission gave its final approval for the second call for the voluntary closure of pig farms.

September exports of U.S. pork were down slightly from a year ago but maintained a robust pace, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).

The price of pork in China saw month-on-month and year-on-year decreases in October.

Widespread drought and heat stress impacted overall cereal production levels.

Historic drought impacts soybean production, crushing reaches 18-year lows, leaving Argentina dependent on imports.

With the aim of strengthening the genetics of the national herd, Mexico's Ministry of Agriculture and Rural Development endorsed the safe importation of 220 pigs from Denmark, which were inspected by Mexican officials in the European territory.

The InterPIG network has released data on production costs, sow productivity, and feed conversion from 17 countries.

UK pork production continues to be impacted by the market conditions of the past two years as domestic supplies remain tight.

Danish Minister of Food, Jacob Jensen, traveled to China, where he initiated a dialogue on safeguarding Danish pork exports in the case of ASF.

International pig meat prices fell for the third consecutive month.