Page 77 of articles about markets-economics

The federal court struck down a USDA provision allowing for faster harvest facility line speeds.

According to the IFIP's Outlook, European pork production should remain stable in 2021, but the situation will vary from country to country.

The Nutrition Report 2021 highlights that meat consumption is falling in Germany and animal welfare is gaining importance.

In the first four months of the year, pig production (for slaughter) in live weight increased by 2.1% to 1.6 million tons.

EU exports continue to grow, with increases in practically all destinations. Increased exports to the Philippines stand out.

Trade is concentrated in Asia, which accounts for 78% of these traded volumes, and particularly in China.

The data are from the Livestock Production Statistics report, published by the Brazilian Institute of Geography and Statistics (IBGE).

Export revenue rose 14% to $207 million, of which pork accounted for 45%.

After pushback to an executive order lowering tariff rates of pork, a compromise reduces market access gains.

USDA perspectives from the 2021 China Feed Industry Expo and Conference.

Brazilian exports of pork (fresh and processed) reached 351,800 tons.

Between January and February, Spain exported 42% of the value of exports to the Philippines for all of 2020.

The social crisis affecting Colombia in recent weeks has halved pork production.